Electric pizza ovens are appliances that are used to make pizza at home. Pizza is one of the most popular and well-known foods in the world, made with simple ingredients that, put together, have created a timeless recipe that we can no longer do without. To prepare pizza at home without having to go to the pizzeria, however, you need […]
The gastronomy of the Valencian Community goes far beyond the paella. Although it is undeniable that rice is its most prominent ingredient – and is prepared in many ways throughout the region -, there are many other dishes worth discovering. And you can use portable propane pizza ovens for more recipes.
These are the best months of the year – says jfrankhenderson reviews site. It is the period when you start to go out most often because you take advantage of the beautiful sunny days and longer days to do some ‘healthy camping in the midst of nature with friends and family, maybe even with a delicious barbecue. By the way, have you ever been camping in Tuscany?
In this article we want to give you some quick instructions on how to cook grilled meat: keep them in mind, along with these other useful tips for preparing grilled meat … and the result is guaranteed! 1. Not from the grilled fridge! First rule: the meat cannot arrive on the barbecue as soon as it is taken out of […]
One thing is quite clear: making a pizza like that of the Neapolitan pizzeria, or pizza by the cut, is not easy at all. This, despite the good will, the careful choice of flour, the care in kneading, the patience to make rise. Assuming that, however, and unless you have a wood-burning oven or an appliance with exceptional performance in […]
For many, roast beef is the Sunday dish. For some – especially those of Anglo-Saxon culture – it is much more so than meat sauce or baked pasta. But preparing it well is a difficult task: it is not easy to keep it soft inside, without it burning or, worse still, drying it. Here are some tips on how to […]
Here are some tips to follow when cooking meat, which vary depending on the type of cooking: Boiled and boiled: The differences consist in the temperature of the water. In case of full boiling we will talk about boiled, so we will use the broth that must be already tasty. If, on the other hand, we use broth with carrots, […]
Cod, whose Latin name is Gadus morhua, is a very common fish on Italian tables. It is fished mainly in the cold and deep waters of the North Atlantic Ocean and the main world producers are Norway, Iceland, Ireland, United Kingdom. It is a fish with white meat, firm and low fat. Depending on its processing takes different names: cod […]
The tagliata is a second course of simple and tasty meat that is obtained by quickly cooking a rib of beef and then serving it in thick slices and oblique. Do you want to know the secrets of cooking a soft and tasty cut? What is meant by “tagliata” and with which meat is cooked The cut is usually obtained […]
Difficult to handle, but very tasty to eat: they are the prickly pears, a delicious fruit widespread on the Italian tables of the South but still too little used in mainstream cuisine. Perhaps it’s the fault of its hard rind and the small thorns that surround it. But it only takes a little attention and creativity to get from this […]
The term roast indicates a method of baking suitable for different types of meat such as beef, chicken, turkey and pork. Today I want to show you how to cook different meats correctly, when and how to get a second of meat worthy of a real chef. Baking meat: tips and tricks To achieve perfection in cooking meat in the […]
If we wanted to subdivide pizza lovers into two categories, we could use as a discriminating factor the moment when we are no longer satisfied with just an honest homemade quick pizza, but we go in search of a different product that is similar to that of pizzerias . This contamination, which I myself have been experiencing for some years, […]