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  Homemade Ground Beef - Course 102

Ground Beef , Steps 1 - 3


Please follow the instructions found in the Meat Grinders Course for preparing your meat grinder for making ground beef before proceeding.

Step 1: Purchase the meat.

Beef Chuck Boneless Pot Roast:
2.46 lbs. @ $2.39 lb. = $5.88

Wrapped and Unwrapped

Beef Chuck Roast Boneless Pot Roast

Beef Chuck Boneless Pot Roast, Unwrapped

Step 2: Cut meat into strips for easy grinding.

 
Beef cut into strips in preparation for making ground beef

Step 3: Ready to grind into ground beef.

 
Ready to grind into ground beef

Click on step-by-step ground beef to continue.

Course Contents:
Why Grind Your Own Meat?
Ground Beef, Steps 1-3
Ground Beef, Steps 4-7
 
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